Congratulations to the alumni who attended the April 11-12, 2012 public offering of Achieving World-Class Results training. Keisha Murray, Director of Franchise Sales and Development with Uncle Remus Restaurant said “the investment we made in this class was the best decision we could have made for our business. The knowledge we gained has helped us in our existing stores and in the franchising process.” Todd Burchette, Supply Chain Supervisor with Bath Fitter said he would tell others that this class is “very useful for manufacturing companies.” Jessica Simmons, Administrator with Caris Healthcare, Knoxville said “the information received in BEI extends far beyond the food industry. There are key learnings for every type of business.” Dennis Mayhall, Franchisee with Mark of Excellence Pizza Company said “Do not hesitate, sign up now!!! Worth the trip.” The attendees were Debi Quilty, Ron Walker, Todd Burchette (Bath Fitter); Tonia Phillips, Melissa LaCroix, Diana Rodgers, Marty Hays, Bill Chandler, Jessica Simonis (Caris Healthcare); Timothy R. Florek (Frisch’s Restaurants, Inc.); Jerald Posten, Dennis Mayhall (Mark of Excellence Pizza Company); Kevin Malhame, Greg Gladman, Matt Hunkins, Matt Lagrow (Northstar Café); Jimmy Bivens (TRICOLOR); Charmaine Rickette-Alfred, Michelle Curtis, Christopher B. Murray, Keisha Murray (Uncle Remus Restaurant).
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